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About
Transportation will not be provided, masks are required inside the bakery. You will be scaling ingredients, helping with production and baking. Packing the product and organizing baking materials and storage as well as doing some overall maintenance of the bakery.
Positions
0 Remaining
Registration
Registration Closed
Registration Closes
Any time before each shift ends or when space runs out.
Requirement Details
Wondering if you should register to volunteer? Based on the CDC guidelines, we are asking you the following questions:
- Have you been exposed to someone who has been diagnosed with COVID-19? See the CDC’s risk assessment guidance.
- Do you have symptoms consistent with COVID-19? Symptoms can include a cough or shortness of breath or at least two of the following: Fever, Chills, Repeated shaking with chills, Muscle pain, Headache, Sore throat, New loss of taste or smell. See the CDC’s symptom information.
Causes
GivePulse
23 Positions Filled
|
16 Impacts
|
38 Hours
A few people you will meet... View All
Shifts (3)
1 - 3 of 3 Shifts
| Shift | Start Time | End Time | Description | Registrants Needed | |
|---|---|---|---|---|---|
| Prepping and Baking | 8:00am (CT) | 11:00am (CT) | Scaling ingredients, helping with production, and baking. | 6/7 | Over |
| Packing and Cleaning | 11:00am (CT) | 1:00pm (CT) | Helping with production, baking, packing, and cleaning. | 6/7 | Over |
| Baking and Packing | 12:00pm (CT) | 2:00pm (CT) | Helping baking, packing, and cleaning. | 4/7 | Over |
Wall
